Applied sensory analysis of foods

Material type: Text

TextPublication details: Boca raton CRC press 1988ISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
Books like text book referance book	College of Agriculture Library	664.07/APP (Browse shelf(Opens below))	C 1	Available	ALIB0001803

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Previous	664.07/ANA Analyzing food for nutrition labeling and hazardous contaminants	664.07/ANA Analyzing food for nutrition labeling and hazardous contaminants	664.07/ANA Analyzing food for nutrition labeling and hazardous contaminants	664.07/APP Applied sensory analysis of foods	664.07/BIO Biotechnology challenges for theflavor and food industry	664.07/CAR Guidelines for sensory analysis in food product development and quality control	664.07/CAR Guidelines for sensory analysis in food product development and quality control	Next

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