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Managing Frozen Foods

By: Material type: TextTextPublication details: Cambridge England CRC 2000Description: 286ISBN:
  • 1-85573-412-5
DDC classification:
  • 641.6
List(s) this item appears in: New List
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Holdings
Item type Current library Call number Copy number Status Barcode
Books like text book referance book Books like text book referance book Natural & Computational Science Library General Stacks 641-6/MAN (Browse shelf(Opens below)) 1 Available NSCLIB000014955

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