Analysis of oilseeds, fats, and fatty foods / edited by J.B. Rossell and J.L.R. Pritchard.

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Material type: Text

TextPublication details: London ; New York : Elsevier Applied Science, 1991.Description: xii, 558 p. : ill. ; 23 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Books like text book referance book	Natural & Computational Science Library General Stacks	664.3/ANA (Browse shelf(Opens below))	1	Available	NSCLIB00009677
Books like text book referance book	Natural & Computational Science Library General Stacks	664.3/ANA (Browse shelf(Opens below))	2	Available	NSCLIB00009678
Books like text book referance book	Natural & Computational Science Library General Stacks	664.3/ANA (Browse shelf(Opens below))	3	Available	NSCLIB00009679
Books like text book referance book	Natural & Computational Science Library General Stacks	664.3/ANA (Browse shelf(Opens below))	4	Available	NSCLIB00009680

Includes bibliographical references and index.

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