Handbook of organic food processing and production
Material type:
TextPublication details: USA Blackwell science 2000ISBN: - 0-632-05541-3
- Second edition 664.02/HAN
- 664.02/HAN
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books like text book referance book
|
College of Agriculture Library | 664.02/HAN (Browse shelf(Opens below)) | C 1 | Available | ALIB0001714 |
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