| 000 | 00473nam a22001697a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220112093519.0 | ||
| 008 | 220112b |||||||| |||| 00| 0 eng d | ||
| 040 | _cHawassa university | ||
| 050 | _a613/GRA | ||
| 082 |
_2Second edition _a613/GRA |
||
| 100 |
_aGrahamrack barry _927714 |
||
| 111 |
_cNew library _927013 |
||
| 245 | _aHygiene in food manufacturing and handling | ||
| 260 |
_aGreat britain _bFood trade press _c1973 |
||
| 942 |
_2ddc _cBOOKS _n0 |
||
| 999 |
_c26652 _d26652 |
||