| 000 | 00453nam a22001697a 4500 | ||
|---|---|---|---|
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| 005 | 20211207162256.0 | ||
| 008 | 211207b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0-13-904285-7 | ||
| 040 | _cHawassa University | ||
| 050 |
_a664.92/GIR _b1 |
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| 082 |
_a664.92/GIR _b1 |
||
| 100 |
_aGirard Jean Pierre _921997 |
||
| 245 | _aTechnology of meat and meat products | ||
| 260 |
_aNew York _bEllis Horwood _c1992 |
||
| 942 |
_2ddc _cBOOKS _n0 |
||
| 999 |
_c21702 _d21702 |
||