| 000 | 00462nam a22001697a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20211202095935.0 | ||
| 008 | 211202b |||||||| |||| 00| 0 eng d | ||
| 020 | _a81-239-0498-3 | ||
| 040 | _cHawassa university | ||
| 050 | _a664.02/TOL | ||
| 082 |
_2Second edition _a664.02/TOL |
||
| 100 |
_aToledo romeo t. _94284 |
||
| 245 | _aFundamentals of food process engineering | ||
| 260 |
_aNew delhi _bCBS publishers _c1997 |
||
| 942 |
_2ddc _cBOOKS _n0 |
||
| 999 |
_c21068 _d21068 |
||