| 000 | 00465nam a22001697a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20211118144303.0 | ||
| 008 | 211118b |||||||| |||| 00| 0 eng d | ||
| 020 | _a81-239-0643-9 | ||
| 040 | _cHawassa university | ||
| 050 | _a664/JAC | ||
| 082 |
_2Third edition _a664/JAC |
||
| 100 |
_aJacobs morris b. _94226 |
||
| 245 | _aThe chemical analysis of foods and food products | ||
| 260 |
_aNew delhi _bCBS publishers _c1999 |
||
| 942 |
_2ddc _cBOOKS _n0 |
||
| 999 |
_c19048 _d19048 |
||