| 000 | 00417nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20211117143059.0 | ||
| 008 | 211117b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0-7514-0426-8 | ||
| 040 | _cHawassa university | ||
| 050 | _a644/ANA | ||
| 082 | _a644/ANA | ||
| 245 | _aAnalytical methods of food authentication | ||
| 260 |
_aLondon _bBlacklie academic & professional _c1998 |
||
| 942 |
_2ddc _cBOOKS _n0 |
||
| 999 |
_c18744 _d18744 |
||