Results
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21.
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Peanuts Production,Processing,Products
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: America Avi Publishing Company,Inc 1983
Availability: Items available for loan: College of Agriculture Library (2)Call number: 641.356596/PEA, ...
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22.
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Energy management in food service by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: UK AVI Publishing Company 1982
Availability: Items available for loan: College of Agriculture Library (2)Call number: 641.0682/UNK, ...
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23.
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The Technology of Food Preservation by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London The Avi Publishing Company,Inc 1959
Availability: Items available for loan: College of Agriculture Library (1)Call number: 641.4/DES.
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24.
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Quality control in food service by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA AVI Publishing Company 1983
Availability: Items available for loan: College of Agriculture Library (2)Call number: 642.5/THO, ...
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25.
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Principles of food packaging by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport Avi publishing 1980
Availability: Items available for loan: College of Agriculture Library (1)Call number: 66.00109/SAC.
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26.
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Food products formulary volume 2 by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport The avi publishing 1975
Availability: Items available for loan: College of Agriculture Library (2)Call number: 664.028/TRE, ...
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27.
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Image from Amazon.com
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The technology of food preservation by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport AVI 1977
Availability: Items available for loan: College of Agriculture Library (3)Call number: 664.028/DES, ...
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28.
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World Oilseeds Chemistry,Technology,and Utilization by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York An Avi Book 1992
Availability: Items available for loan: College of Agriculture Library (2)Call number: 664.3/SAL, ...
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29.
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Processed Meats by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA Avi Publishing Company,Inc. 1984
Availability: Items available for loan: College of Agriculture Library (1)Call number: 664.92/PEA.
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30.
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Meat HandBook by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA Avi Publishing Company 1979
Availability: Items available for loan: College of Agriculture Library (2)Call number: 664.92/LEV, ...
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31.
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Impact of toxicology on food processing
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport, connecticul Avi publishing company, inc 1981
Availability: Items available for loan: College of Agriculture Library (1)Call number: 664.06/IMP.
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32.
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PRINCIPLES OF BIOLOGY LABORATORY MANUAL by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA AVI PUBLISHING COMPANY ,INC. 1979
Availability: Items available for loan: Wondo Genet Library (1)Call number: 570.78 HOW 1979.
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33.
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34.
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Impact of Taxicology on Food Processing by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA Avi Publishing Company 1981
Availability: Items available for loan: College of Agriculture Library (1)Call number: 615.954/IMP.
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35.
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36.
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HORTICULTRAL REVIEWS
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: U.S.A AVI 1985
Availability: Items available for loan: Wondo Genet Library (1)Call number: 635/.05HOR 1985.
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37.
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38.
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