TY  - BOOK
AU  - Salunkhe,D.K.
AU  - Bolin,H.R.
AU  - 
TI  - Storage, processing, and nutritional quality of fruits and vegetables
SN  - 0849356237 (v. 1)
AV  - TX557 .S24 1990
U1  - 641.4/SAL 2ND EDITION
PY  - 1991///-
CY  - Boca Raton
PB  - CRC Press
KW  - Fruit
KW  - Vegetables
KW  - Storage
KW  - Processing
N1  - Includes bibliographical references and index; v. 1. Fresh fruits and vegetables
ER  -