TY  - BOOK
AU  - Smart,Katherine
TI  - Brewing yeast fermentation performance
SN  - 0632054514
AV  - TP580 .B74 2000
U1  - 664.68/BRE 21
PY  - 2000///
CY  - Oxford, Malden, MA
PB  - Blackwell Science
KW  - Yeast
KW  - Fermentation
N1  - Includes bibliographical references and index
ER  -