Chemical and functional properties of food components 

 - Boca raton  CRC press  2007 
<br/><br/><label>ISBN: </label>0-8493-9675-1 
<br/><br/><label>LC Class. No.: </label>664.07/CHE 
<br/><br/><label>Dewey Class. No.: </label>664.07/CHE