TY  - BOOK
AU  - Jay  james m.
TI  - modern food microbiology
SN  - 0-8342-1671-X
AV  - 664.001579/JAY 
U1  - 664.001579/JAY Sixth edition
PY  - 2000///
CY  - Las vegas
PB  - An aspen publication
ER  -