Dirar,Hamid A. <br/><br/>
The Indigenous Fermented Foods of The Sudan  A Study in African Food and Nutrition 

 -  CAB International  1993 
<br/><br/><label>ISBN: </label>0 85198 858 X 
<br/><br/><label>LC Class. No.: </label>641.3009624/DIR  / 1 
<br/><br/><label>Dewey Class. No.: </label>641.3009624/DIR  / 1