Dowd,Mary T. <br/><br/>
Elements of Foods and Nutrition 

 - New York  Biotech Books   2003 
<br/><br/><label>ISBN: </label>81-7622-095-7 
<br/><br/><label>LC Class. No.: </label>641.3/DOW  / 2 
<br/><br/><label>Dewey Class. No.: </label>641.3/DOW  / 2