Introduction to food process engineering
Material type:
TextPublication details: United kingdom Springer 2011ISBN: - 978-14414-7661-1
- Second edition 664/SMI
- 664/SMI
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books like text book referance book
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College of Agriculture Library | 664/SMI (Browse shelf(Opens below)) | C 1 | Available | ALIB0001086 |
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