Vegetable processing
Material type:
TextPublication details: New York Blackie 1991ISBN: - 0-216-92907-5
- 664.805/VEG 4
- 664.805/VEG 4
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books like text book referance book
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College of Agriculture Library | 664.805/VEG (Browse shelf(Opens below)) | 1 | Available | ALIB0004660 | |
Books like text book referance book
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College of Agriculture Library | 664.805/VEG (Browse shelf(Opens below)) | 2 | Available | ALIB0004661 | |
Books like text book referance book
|
College of Agriculture Library | 664.805/VEG (Browse shelf(Opens below)) | 3 | Available | ALIB0004662 | |
Books like text book referance book
|
College of Agriculture Library | 664.805/VEG (Browse shelf(Opens below)) | 4 | Available | ALIB0004663 |
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| 664.8/TRA Transport of fresh fruit and vegetables | 664.805/VEG Vegetable processing | 664.805/VEG Vegetable processing | 664.805/VEG Vegetable processing | 664.805/VEG Vegetable processing | 664.80521/POT Potato production processing and products | 664.80521/POT Potato production processing and products |
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