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FOOD COMPOSITION DATA: PRODUCTION,MANAGEMENT AND USE

By: Material type: TextTextPublication details: ROME FAO 2003ISBN:
  • 92-5-104949-1
DDC classification:
  • 664.0722/GRE  1
LOC classification:
  • 664.0722/GRE  1
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Item type Current library Call number Copy number Status Barcode
Books like text book referance book Books like text book referance book College of Agriculture Library 664.0722/GRE (Browse shelf(Opens below)) 1 Available ALIB0004605

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