A handbook of anglo-saxon food
Material type:
TextPublication details: England Anglo-saxon books 1992ISBN: - 0-9516209-8-3
- 664.024/HAG
- 664.024/HAG
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books like text book referance book
|
College of Agriculture Library | 664.024/HAG (Browse shelf(Opens below)) | C 1 | Available | ALIB0001764 |
Browsing College of Agriculture Library shelves Close shelf browser (Hides shelf browser)
|
No cover image available | No cover image available |
|
|
|
|
||
| 664.024/BIO Biotechnology: food fermentation | 664.024/FOO Food emulsions | 664.024/FOO Food emulsions | 664.024/HAG A handbook of anglo-saxon food | 664.024/HUA Automation for food engineering | 664.024/HUA Automation for food engineering | 664.024/HUA Automation for food engineering |
There are no comments on this title.
Log in to your account to post a comment.