Image from Amazon.com
Automatic control for food processing systems
Material type:
TextPublication details: Maryland An aspen 2001ISBN: - 0-8342-1781-3
- 664.022/MOR
- 664.022/MOR
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books like text book referance book
|
College of Agriculture Library | 664.022/MOR (Browse shelf(Opens below)) | C 1 | Available | ALIB0001167 | |
|
Books like text book referance book
|
College of Agriculture Library | 664.022/MOR (Browse shelf(Opens below)) | C 2 | Available | ALIB0001168 | |
|
Books like text book referance book
|
College of Agriculture Library | 664.022/MOR (Browse shelf(Opens below)) | C 3 | Available | ALIB0001169 | |
|
Books like text book referance book
|
College of Agriculture Library | 664.022/MOR (Browse shelf(Opens below)) | C 4 | Available | ALIB0001170 |
Browsing College of Agriculture Library shelves Close shelf browser (Hides shelf browser)
|
|
|
|
|
No cover image available |
|
||
| 664.020096/BEN Post-harvest and processing technologies of african staple foods: a technical compendiium | 664.022/MOR Automatic control for food processing systems | 664.022/MOR Automatic control for food processing systems | 664.022/MOR Automatic control for food processing systems | 664.022/MOR Automatic control for food processing systems | 664.024/BAK Bakery technology and manufacture | 664.024/BAM Food, fermentation and micro-organisms |
There are no comments on this title.
Log in to your account to post a comment.