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Introduction to food process engineering
Material type:
TextPublication details: New york Kluwer academic 2003ISBN: - 0-306-47397-6
- 664/SMI
- 664/SMI
| Item type | Current library | Call number | Copy number | Status | Barcode | |
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Books like text book referance book
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College of Agriculture Library | 664/SMI (Browse shelf(Opens below)) | C 1 | Available | ALIB0001079 | |
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Books like text book referance book
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College of Agriculture Library | 664/SMI (Browse shelf(Opens below)) | C 2 | Available | ALIB0001080 | |
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Books like text book referance book
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College of Agriculture Library | 664/SMI (Browse shelf(Opens below)) | C 4 | Available | ALIB0001081 | |
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Books like text book referance book
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College of Agriculture Library | 664/SMI (Browse shelf(Opens below)) | C 5 | Available | ALIB0001082 |
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| 664/SMA Small-scale food processing | 664/SMA Small-scale food processing | 664/SMA Small-scale food processing | 664/SMI Introduction to food process engineering | 664/SMI Introduction to food process engineering | 664/SMI Introduction to food process engineering | 664/SMI Introduction to food process engineering |
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