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The Professional Garde Manger:A Guige to the Art of the Buffet

By: Material type: TextTextPublication details: America Wiley and John Sons,Inc. 1996ISBN:
  • 0-471-10603-8
DDC classification:
  • 641.79/LAR 1
LOC classification:
  • 641.79/LAR 1
List(s) this item appears in: New List
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Item type Current library Call number Copy number Status Barcode
Books like text book referance book Books like text book referance book College of Agriculture Library 641.79/LAR (Browse shelf(Opens below)) 1 Available ALIB0013115

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