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Fruit and Vegetable Preservation:Principles and Practices

By: Material type: TextTextPublication details: International Book Distributing Co. 1994ISBN:
  • 81-85860-74-2
DDC classification:
  • 3 641.4/SPI 2
LOC classification:
  • 641.4/SPI 2
List(s) this item appears in: New List
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Holdings
Item type Current library Call number Copy number Status Barcode
Books like text book referance book Books like text book referance book College of Agriculture Library 641.4/SRI (Browse shelf(Opens below)) 1 Available ALIB0005409
Books like text book referance book Books like text book referance book College of Agriculture Library 641.4/SRI (Browse shelf(Opens below)) 2 Available ALIB0005410

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