Milk Composition,Production and Biotechnology
Material type:
TextPublication details: New York CAB International 1997ISBN: - 0-85199-161-0
- 641.371/MIL 3
- 641.371/MIL 3
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books like text book referance book
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College of Agriculture Library | 641.371/MIL (Browse shelf(Opens below)) | 1 | Available | ALIB0004967 | |
Books like text book referance book
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College of Agriculture Library | 641.371/MIL (Browse shelf(Opens below)) | 2 | Available | ALIB0004966 | |
Books like text book referance book
|
College of Agriculture Library | 641.371/MIL (Browse shelf(Opens below)) | 3 | Available | ALIB0004965 |
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| 641.37/SPR Milk and Dairy Product Technology | 641.37/SPR Milk and Dairy Product Technology | 641.371/HAR Milk Production and Control | 641.371/MIL Milk Composition,Production and Biotechnology | 641.371/MIL Milk Composition,Production and Biotechnology | 641.371/MIL Milk Composition,Production and Biotechnology | 641.4/BHU Fruit and Vegetable Preservation |
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