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The Nutrition Handbook For Food Processors

Material type: TextTextPublication details: New York CRC Press 2000ISBN:
  • 978-0-8493-1543-5
DDC classification:
  • 641.3/NUT 2
LOC classification:
  • 641.3/NUT 2
List(s) this item appears in: New List
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Item type Current library Call number Copy number Status Barcode
Books like text book referance book Books like text book referance book College of Agriculture Library 641.3/NUT (Browse shelf(Opens below)) 1 Available ALIB0004574
Books like text book referance book Books like text book referance book College of Agriculture Library 641.3/NUT (Browse shelf(Opens below)) 2 Available ALIB0004573

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