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DAIRY PROCESSING
Material type:
TextPublication details: LONDON UNIFEM 1996ISBN: - 1 85339 335 5
- 637.13/DAI 1
- 637.13/DAI 2
| Item type | Current library | Call number | Copy number | Status | Barcode | |
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Books like text book referance book
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College of Agriculture Library | 637.13/DAI (Browse shelf(Opens below)) | 1 | Available | ALIB0002076 | |
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Books like text book referance book
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College of Agriculture Library | 637.13/DAI (Browse shelf(Opens below)) | 2 | Available | ALIB0002077 |
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| 637.13/BIO BIOCHEMISTRY OF MILK PRODUCTS | 637.13/BIO BIOCHEMISTRY OF MILK PRODUCTS | 637.13/DAI DAIRY PROCESSING | 637.13/DAI DAIRY PROCESSING | 637.13/MOD MODERN DAIRY TECHNOLOGY VOLUME 1: ADVANCES IN MILK PROCESSING | 637.3/AXL THE CHEESE HAND-BOOK | 637.3/AXL THE CHEESE HAND-BOOK |
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