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MARKETING EGGS AND POULTRY

By: Material type: TextTextPublication details: ROME FAO 1961ISBN:
  • 92-5-100374-2
DDC classification:
  • 636.5/STE 1
LOC classification:
  • 636.5/STE 1
List(s) this item appears in: New List
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Item type Current library Call number Copy number Status Barcode
Books like text book referance book Books like text book referance book College of Agriculture Library 636.5/STE (Browse shelf(Opens below)) 1 Available ALIB0003416

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