The chemistry and technology of cereals as food and feed
Material type:
TextPublication details: New delhi Cbs publishers 1996ISBN: - 81-239-0476-2
- Second edition 633.1/MAT
- 633.1/MAT
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books like text book referance book
|
College of Agriculture Library | 633.1MAT (Browse shelf(Opens below)) | C 1 | Available | ALIB0010098 | |
Books like text book referance book
|
College of Agriculture Library | 633.1MAT (Browse shelf(Opens below)) | C 2 | Available | ALIB0010099 | |
Books like text book referance book
|
College of Agriculture Library | 633.1MAT (Browse shelf(Opens below)) | C 3 | Available | ALIB0010100 | |
Books like text book referance book
|
College of Agriculture Library | 633.1MAT (Browse shelf(Opens below)) | C 4 | Available | ALIB0010401 | |
Books like text book referance book
|
College of Agriculture Library | 633.1MAT (Browse shelf(Opens below)) | C 5 | Available | ALIB0010402 |
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