Microbiological analysis of food and water : (Record no. 4337)

MARC details
000 -LEADER
fixed length control field 01414cam a2200349 a 4500
001 - CONTROL NUMBER
control field 1197322
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210916101914.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 980219s1999 ne a b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 98013035
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0444502033 (pbk. : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0444829113 (hardcover : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency DDC
Transcribing agency HU
Modifying agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR115
Item number .M46 1999
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001/MIC
Edition number 21
245 00 - TITLE STATEMENT
Title Microbiological analysis of food and water :
Remainder of title guidelines for quality assurance /
Statement of responsibility, etc. edited by N.F. Lightfoot, E.A. Maier.
250 ## - EDITION STATEMENT
Edition statement Pbk. ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Amsterdam ;
-- New York :
Name of publisher, distributor, etc. Elsevier,
Date of publication, distribution, etc. 1999.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 266 p. :
Other physical details ill. ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Microbiology.
9 (RLIN) 2898
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Water
General subdivision Microbiology.
9 (RLIN) 4253
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Quality control.
9 (RLIN) 4254
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Water quality.
9 (RLIN) 2408
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lightfoot, N. F.
Fuller form of name (Nigel F.),
Dates associated with a name 1945-
9 (RLIN) 4255
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Maier, E. A.
9 (RLIN) 4256
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0601/98013035-d.html">http://www.loc.gov/catdir/enhancements/fy0601/98013035-d.html</a>
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0601/98013035-t.html">http://www.loc.gov/catdir/enhancements/fy0601/98013035-t.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ocip
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books like text book referance book
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Natural & Computational Science Library Natural & Computational Science Library General Stacks 09/16/2021   664.001/MIC NSCLIB00009617 09/16/2021 1 09/16/2021 Books like text book referance book