Normal view MARC view ISBD view

Continuous thermal processing of foods pasturization and uht sterilization

Lewis michael

Continuous thermal processing of foods pasturization and uht sterilization - Maryland An aspen 2000

ISBN: 0-8342-1256-5

LC Class. No.: 664.02/LEW

Dewey Class. No.: 664.02/LEW

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)