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ISBD view for Engineering properties of food

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Engineering properties of food

Engineering properties of food - New york Marcel dekker, inc 1995

ISBN: 0-8247-8943-1

LC Class. No.: 664/ENG

Dewey Class. No.: 664/ENG

Engineering properties of food

APA

(1995). Engineering properties of food. New york: Marcel dekker, inc.

Chicago

1995. Engineering properties of food. New york: Marcel dekker, inc.

Harvard

(1995). Engineering properties of food. New york: Marcel dekker, inc.

MLA

Engineering properties of food. New york: Marcel dekker, inc. 1995.

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