Genetic improvement of farmed animals / Geoff Simm, Global Academy of Agriculture and Food Security, University of Edinburgh, UK, Geoff Pollott, Royal Veterinary College, London, UK, Raphael Mrode, Scotland's Rural College, Edinburgh, UK, and International Livestock Research Institute, Nairobi, Kenya, Ross Houston, The Roslin Institute, University of Edinburgh, UK, Karen Marshall, International Livestock Research Institute, Nairobi, Kenya.
Material type:
TextPublisher: Wallingford, Oxfordshire, UK ; Boston, MA : CABI, [2020]Description: 1 online resourceContent type: - text
- computer
- online resource
- 9781789241747
- 9781789241730
- 636.08/21 23
- SF756.5
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
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Books like text book referance book
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Wondo Genet Library General Stacks | Reference | 636.08/21 KWA 1984 (Browse shelf(Opens below)) | 1 | Available | WGCFNRL00019512 | |
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Books like text book referance book
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Wondo Genet Library General Stacks | Reference | 636.08/21 KWA 1984 (Browse shelf(Opens below)) | 2 | Available | WGCFNRL00019513 | |
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Books like text book referance book
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Wondo Genet Library General Stacks | Reference | 636.08/21 KWA 1984 (Browse shelf(Opens below)) | 3 | Available | WGCFNRL00019514 |
Includes bibliographical references and index.
"Comprehensive, yet concise and approachable, Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning current farmed animal breeding practice. The text relates science to practical application in all the major farmed animal species: cattle, sheep, goats, poultry, pigs and fish"-- Provided by publisher.
Description based on print version record and CIP data provided by publisher.
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